My office is just down the road from the Washington State University composting facility. It processes more than 10,000 pounds of organic waste every month. That’s a lot of compost!
I talked about compost with my friend Jim Kropf. He works for WSU Extension. Extension programs connect universities with local communities. They offer classes and trustworthy, science-based resources that anyone can use online.
Kropf told me that composting is how nature recycles. “In the forest, leaves fall on the ground and come in contact with soil,” he said. “Worms, centipedes, microorganisms and fungi all work on those leaves to break them down into organic matter.”
Making compost is copying nature to make fertilizer for healthier gardens. It’s also a way to help our planet.Read More ...